BEGAWAN FARM TOUR
A half-day exploration of regenerative farming by Begawan.
Immerse yourself in Bali’s traditional rice farming practices and learn the roots of the island’s agricultural heritage on a regenerative farm in Bayad Village, Payangan.
Surrounded by the beauty of the Balinese countryside, discover the story of the subak, Bali’s irrigation channels that date to the 9th century; the origins of Mansur Heritage Rice, a heritage grain that’s one of many Balinese varieties of rice; as well as the process of planting, growing, and harvesting rice in Bali – a way of life that is an integral part of Balinese culture for centuries.
Minimum: 4 pax
Duration: 2 - 3 hours
Location: Begawan Farm
Travel Time: approx. 30 minutes from Ubud
Activity Highlight
Milling, Subak & Pura
Learn about the Mansur Heritage Rice cycle, discover the Subak irrigation system,
and explore the deep connection between rice farming and Balinese culture.
Regenerative Farm
Understand how we restore soil quality through the Balinese way of regenerative rice farming
practices with natural and traditional methods.
Permaculture Garden
Learn about our permaculture approach to farming, where every element
supports the preservation of the biodiversity.
A guided half‑day exploration of a regenerative farm and permaculture garden, focusing on heritage rice cultivation, composting, and poultry systems.
The experience lasts approximately 2 to 2.5 hours, plus up to 45 minutes for optional lunch.
Lunch isn’t mandatory. You can opt for a set lunch and non‑alcoholic beverage for an additional cost.
Guided walks through rice fields, permaculture gardens, a composting house, and poultry area, ending with a refreshing drink; lunch can be added as an upgrade.
Tours start at 9 AM at the Begawan Giri Milling House in Bayad Village and are available Wednesday–Sunday.
Wear comfortable walking shoes, hat, bring a refillable water bottle, and binoculars are recommended.
You’ll discover the subak irrigation systems, heritage rice varieties like Mansur, permaculture practices, composting, and poultry rearing.
